Producers in southern Aragon, Spain, are optimistic about the second half of the PDO peach harvest season, despite the drought reducing fruit size. The drought has mainly affected early varieties, but has also resulted in sweeter and firmer peaches due to a higher sugar concentration. The Regulatory Body predicts an harvest of more than 4 million kilos, similar to last year, and anticipates an increase in harvest as the season progresses. Historical southern Aragon, which accounts for half of the PDO production, is experiencing a lower number of fruits rejected due to climatic incidents compared to 2023.