Peru: Certified table grape area grew 2.5% in 2022

게시됨 2023년 1월 16일

Tridge 요약

In 2022, Peru achieved a record in table grape export areas, certifying 20,799.06 hectares, a 2.5% increase from the previous year, as reported by the National Agrarian Health Service (Senasa) and highlighted by Fernando Cillóniz of Inform@cción. The largest grape-growing regions were Ica and Piura, accounting for 44% and 39.7% of the total area respectively. The shift towards more productive patented grape varieties such as Sweet Globe, Autumn Crisp, and Allison, as noted by Cillóniz, has led to an increase in grape production and export volume, a trend expected to continue in the future.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

In 2022, 20,799.06 hectares of table grapes were certified in our country, an area that represents an increase of 2.5% compared to the 20,281.79 hectares registered in 2021. These data belong to the National Agrarian Health Service (Senasa), and were shared by the president of the consulting firm Inform@cción, Fernando Cillóniz, who highlighted that 2022 is the record year for certified table grape areas for export in Peru, surpassing 2020 when 20,756.06 hectares were certified. He explained that the regions with the largest grape areas in 2022 were: Ica with 9,156.65 ha (9,550.30 ha in 2021) and Piura 8,262.80 ha (7,414.24 ha), who represented 44% and 39.7% of the total, respectively. It is followed by Lambayeque 1,655.77 ha (1,503.93 ha), La Libertad 1,011.03 ha (1,196.31 ha), Arequipa 500.24 ha (417.56 ha), Ancash 144.06 ha (116.93 ha), Lima 62.21 ha (71.98 ha), and Moquegua 6.30 ha (10.54 ha ). Among the main table grape varieties certified for export in 2022, the following ...

더 깊이 있는 인사이트가 필요하신가요?

귀사의 비즈니스에 맞춤화된 상세한 시장 분석 정보를 받아보세요.
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다. 개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.