In the first quarter of 2023, Peru's cherimoya fruit exports saw a significant increase, shipping 176.2 tons to five countries, predominantly to Chile which accounted for 97.4% of the total export volume. The United States followed in second place with 2.2%, while the remaining 0.4% was distributed among other countries. The majority of the exports were frozen cherimoya pulp, making up 96.2% of the total, with cubed cherimoya and other formats contributing the remaining 3.8%.