Peru exported 24,714 tons of mandarins for US$ 32.86 million in September

Published Oct 23, 2024

Tridge summary

In September 2024, Peruvian mandarin exports saw a growth of 4.8% in volume and 6.7% in value, totaling 24,714 tons worth US$ 32.86 million. The average price per kilogram increased by 1.8% to US$ 1.33. The exports were predominantly from Lima, Ica, La Libertad, and Arequipa, with the Murcott, Tango, and Malvasio varieties being the most popular. The United States was the primary market, receiving 47.4% of the total exports. The top exporters included Procesadora Lara S.A.C., Consorcio de Productores de Fruta S.A., and Safresco Perú S.A., and the exports were distributed through various terminals, with DP World handling 47.7% of the volume.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

(Agraria.pe) In September 2024, Peruvian mandarin exports totaled 24,714 tons for US$ 32.86 million, which meant an increase of +4.8% in volume and +6.7% in value. The month closed with a slight increase of +1.8% in price, which averaged US$ 1.33 per kilogram. With this, there are already four consecutive months of growth. On the other hand, mandarins exported in September came from Lima (44.9%), Ica (40.2%), La Libertad (10.7%) and Arequipa (4.2%). The predominant varieties in these shipments were Murcott (31.0%), Tango (24.8%) and Malvasio (9.7%). As for presentations, 89.5% corresponded to fresh mandarins, while the remaining 10.5% was processed mandarin, including juices and preserves. Of all mandarin exports, the United States was the main destination in September 2024 (47.4% share), with 11,209 tons worth US$ 15.58 million (US$ 1.39 per kilogram). Behind was Mexico (concentrating 14.9% of the total), with 3,642 tons worth US$ 4.90 million (US$ 1.35 per kilogram); the ...

Source: Agraria