Ingleby Farms, a global agricultural company, has chosen Peru as its primary destination for producing blueberries, avocados, and table grapes, emphasizing regenerative agriculture and sustainability. The company owns 1,300 hectares of crops in Lambayeque, with a focus on avocado production, which faces challenges like El Niño and the need for improved drainage. Meanwhile, table grape production for the US market requires a uniform green color and a sugar content of at least 15-16 degrees Brix, compared to 14 degrees in Europe. Ingleby Farms is planning to expand the cultivation area of the red Jack's Salute grape, a variety with several advantages, in Peru.