Pitaya gains space in the countryside of Pernambuco, Brazil

Published 2022년 3월 27일

Tridge summary

Pitaya cultivation is on the rise in Pernambuco, a region traditionally reliant on banana farming. The shift is attributed to the high production costs and low returns in banana farming, driving farmers to seek alternative crops. Pitaya offers a consistent harvest for six months a year, providing a more lucrative financial return, and is becoming an increasingly popular choice among farmers in the region.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The pitaya has been gaining ground in the rural region of Pernambuco, a region that is best known for banana cultivation. In the Siriji Valley, for example, 250,000 tons of bananas are harvested every year, a crop that developed the region, generates jobs and guarantees income throughout the year for the population. Watch all Globo Rural videos But what was once synonymous with prosperity is losing strength. The high cost of production and the low price at the time of sale have made many farmers invest in other fruits. This is the case with ...
Source: G1globo

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