The probability of El Niño during May-August worries global sugar production in 2023/24 cycle

Published 2023년 5월 10일

Tridge summary

A report by hEDGEpoint Global Markets provides an in-depth analysis of the potential impact of El Niño on the global sugar market, with a focus on the key role of weather conditions in sugar production. The report highlights that the primary sugar-producing countries, including Brazil, India, Thailand, and Central American regions, are heavily reliant on sugarcane, which requires specific climatic conditions for growth. The article outlines how El Niño can disrupt these conditions, leading to variations in sugar production. While not directly causing sugar harvest failures, El Niño can introduce volatility in sugar availability, particularly during the June/August period. The report also notes that the effects of El Niño can differ across regions, with some areas experiencing increased precipitation during the beet development phase, which could potentially enhance sugar production if the timing is favorable. However, the possibility of stronger El Niño events could raise concerns for the 22/23 and 23/24 sugar production seasons, especially with the ENSO forecast predicting higher chances of El Niño formation between May and August.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In a new report “El Niño and its effects on the commodities market”, hEDGEpoint Global Markets details the relationship of weather patterns and their effects on sugar supply. According to Livea Coda, the company's Sugar and Ethanol analyst, to better understand this context, it is first important to discuss what are the conditions normally required for the development of the sweetener raw material. Sugar can be produced from two main products: sugar cane and sugar beet. Each crop requires a different set of conditions to thrive. While sugarcane is best suited for subtropical climates, beetroot is somewhat more resistant to cold temperatures and can withstand temperate climates. “As a result, the main sugar suppliers, Brazil, India and Thailand, as well as most of Central America, produce sugar from sugarcane, while regions such as Europe, Eurasia and northern North America cope better with beet”, explains Coda. READ MORE > Get to know the regenerative practices that maintain the ...
Source: Jornalcana

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