Produce promotes the production of honey with ginger in sachets meeting high quality and biosafety standards
Infused Honey
Whole Ginger
Peru
Published Sep 26, 2020
Tridge summary
Project will be ready before the end of this year, announced the ITP.
Original content
(Agraria.pe) The Ministry of Production (Produce), through the Technological Institute of Production (ITP), has been working on the development of a highly nutritious product, based on honey and kion, to strengthen the immune system of the consumers. This was pointed out by Sergio Rodríguez, executive director of the ITP, during his visit to the Huaura Technical Unit, to supervise the work carried out to strengthen the work of agricultural and agro-industrial MSMEs in the Lima region, mainly in the fruit chains such as cherimoya , avocado, peach, blueberry, mandarin, among others. This new product, in charge of the Technical Unit of the CITEagroindustrial Ica, which is elaborated under the main quality standards and respecting the biosafety protocols, will have a presentation in sachet and will be ready before the end of 2020, and then start its production at through entrepreneurs in the agro-industrial sector. “The productive chains of the Lima Region have great potential which ...
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