The Ministry of Agriculture, Fisheries, Water and Rural Development of the Andalusian Government, led by Ramón Fernández-Pacheco, has announced positive forecasts for the new Andalusian citrus season. The region, which accounts for 38.8% of Spain's estimated citrus production for the 2024/2025 campaign, is expected to produce over 2.2 million tons, marking a 19.2% increase from the previous campaign. This surge is largely due to significant rainfall and increased irrigation supplies, contributing to relaxed restrictions and favorable crop health. Additionally, the region has seen minimal pest and disease issues, thanks to collaborative efforts with the Andalusian citrus sector and the implementation of surveillance plans. Provinces like Seville, Huelva, Córdoba, and Almería are primary contributors to Andalusia's citrus production, with orange varieties dominating. This optimistic outlook underscores Andalusia's importance as a citrus benchmark amidst competitive tropical sectors.