Rosstat: Butter in Russia increased in price by 6.6 percent in October

게시됨 2024년 11월 13일

Tridge 요약

In October, Russia experienced an increase in the prices of various dairy products, including sour cream, drinking milk, cream, cheese, and fermented milk products. Despite these price increases, the production of agricultural products in the country continues to grow, with a 1.8% increase over the first nine months of the year. The Ministry of Agriculture reported growth in livestock farming, the food and processing industries, with increases in the production of livestock and poultry, raw milk, sugar production, vegetable oils, cheeses, confectionery, processed milk, flour, meat, and offal. The Federal Antimonopoly Service reported agreements to contain prices for butter in 21 regions of Russia, aiming to stabilize prices and increase availability.

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원본 콘텐츠

Among other dairy products, sour cream (by 3.2%), all types of drinking milk (except baby milk) and cream (by 2.6%), cheese (by 2.5%), as well as fermented milk products, cottage cheese, feta cheese, curd cheeses, processed cheeses, yoghurts, condensed milk (from 1.2% to 2.4%) increased in price in October. Commenting on Rosstat data, the Ministry of Agriculture reported that this year, the production of agricultural products maintains a stable positive trend - over the first nine months of this year, the volume increased by 1.8%. The department specified that indicators are growing in livestock farming, food and processing industries. In particular, it is noted that the production of livestock and poultry increased by 3.2%, raw milk - by 0.7%. Sugar production increased by 13.4%, vegetable oils by 8.1%, cheeses by 6.8%, confectionery by 5%, processed milk by 5%, flour by 3.7%, meat and offal by 3.5%. In turn, the Federal Antimonopoly Service (FAS) reported that agreements to ...

출처: RG