In 2022, Russia began exporting wheat and rye flour to Senegal, Egypt, Uganda, and Sri Lanka for the first time, as reported by Interfax. The total export of wheat and wheat-rye flour reached 881,000 tonnes, which is 3.5 times more than in 2021. The export value of flour was multiplied by 3.9 times compared to the previous year. Georgia was the largest importer of Russian wheat, followed by Iraq, Afghanistan, and Turkey. This increase in flour exports is attributed to a decrease in grain exports, especially wheat.