Sweet potato production increases in Tokat, Turkey

Published 2020년 11월 25일

Tridge summary

Tokat Gaziosmanpaşa University and the Tokat Governorship Special Provincial Administration are supporting the cultivation of sweet potatoes, which have shown to yield 5 tons per decare in the Tokat-Kazova and Niksar plain. Dr. Yasin Bedrettin Karan, a faculty member at the university, has been conducting trials since 2016 and has found that the sweet potato, rich in nutrients like beta carotene, vitamin A, B complex, vitamin D, vitamin C, protein, and mineral substances, can be a good diet plant due to its low glycemic index and lack of cholesterol. The aim is to increase sweet potato production and offer the production material to farmers.

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Original content

Sweet potato is the seventh plant with the highest production in the world, with an annual production of around 113 million tons. It is aimed to increase this product in our country. With the support of Gaziosmanpaşa University Rectorate and Tokat Governorship Special Provincial Administration, sweet potatoes, which received positive results from trial production, will be offered to farmers. DEKARA 5 TONS OF EFFICIENCY Tokat Gaziosmanpaşa University Faculty of Agriculture Faculty Member Dr. 5 tons of yield per decare was obtained from the sweet potato, which started trial production in Tokat-Kazova and Niksar plain since 2016 by Yasin Bedrettin Karan. "DESSERT POTATO IS DIFFERENT FROM THE POTATO USED ON THE TABLES" Karan said: "Sweet potatoes are different from the potatoes used in tables," Karan said: "Sweet potatoes are grown in more than 100 countries in the tropical and sub-tropical regions of the world. As a result of studies conducted since 2016 regarding the cultivation ...

Source: Ensonhaber