The ban on the export of caviar weighing more than 10 kg from Kamchatka in Russia did not lead to a mass seizure of cargo

Published 2022년 11월 8일

Tridge summary

An experiment to limit the export of salmon caviar weighing over 10 kg in carry-on or hand luggage by passengers on airplanes was launched at Kamchatka airport on November 1. The measure aims to reduce poaching of the delicacy, which reportedly results in the destruction of over 15 thousand tons of raw salmon, causing an annual damage to the state of over 15 billion rubles. The initial days of the experiment saw some issues with veterinary control, but these have since been resolved. The airport authorities have reported that the planes are now leaving on time, as there is no longer a need for long delays due to cargo processing and dispatch.

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Original content

This was reported by the press service of the regional government. “Since November 1, there have been two cases of baggage not being allowed for air transportation. The situation is developing quite manageably. In the first days of the experiment, there were certain disagreements regarding the veterinary control of products, but now all processes have been worked out and are comfortable for citizens. Rosselkhoznadzor specialists work at the airport, no queues does not occur," the Minister of Fisheries of Kamchatka Andrei Zdetovetsky is quoted in the message. In addition, the airport authorities report that the planes began to leave on time, because there is no long delay, which previously occurred due to cargo that created great difficulties for its processing and dispatch. An experiment to limit the export of salmon caviar weighing more than 10 kg in personal luggage or hand luggage by passengers on airplanes started in Kamchatka on November 1. This measure was introduced to ...

Source: Kvedomosti