Argentina experienced a significant increase in pea production for the 2021/22 cycle, leading to a 156% rise in exports. The country saw substantial export activity, with Venezuela, China, and Brazil as the main importers, contributing to Argentina's growing export presence. However, optimism for the next campaign is dampened by drought conditions, expected to reduce pea planting by 17%. Despite these challenges, the pea's adaptability as a winter crop and its water efficiency make it a resilient option for Argentine farmers, particularly in hydric stress situations. The country's production is predominantly green peas, catering to Brazil's preference, but yellow peas are more popular globally, especially in Asia and Africa. The pea cultivation region in Argentina sees around 40 different cultivars, and the industry is positioned to benefit from growing demand, despite the drought's impact.