In Aydın, Turkey, the pine nut harvest season is in progress, with the commodity serving as a crucial income source after other crops. Despite the perilous climbing conditions to collect the cones, the labor is rewarding due to the product's value. The pine nuts are processed extensively before being exported primarily to Italy and America, with 90% of production being high-margin luxury goods used in meals and desserts. The remaining 10% is consumed domestically. The cones' by-products are also valuable for heating and are sold to power plants, ensuring no waste from the pine nut production process.