The expanding landscape of India’s poultry sector

게시됨 2024년 1월 22일

Tridge 요약

The poultry sector in India has experienced rapid growth due to rising disposable incomes, changes in food habits, and increased awareness about health and wellness. The sector has witnessed a compound annual growth rate (CAGR) of 7.9% and its contribution to total agriculture GVA has increased significantly. The adoption of modern technology, diversification of products, focus on export opportunities, and collaboration with government agencies and industry associations have been crucial for the growth and resilience of the poultry industry.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

Over the last four decades or so, the poultry sector has grown fastest among the livestock species transforming itself into supplier of the most economic sources of protein for consumers through development of value chains. The growth in the India poultry industry is being driven by rising disposable incomes and a change in food habits. The shift from the traditional diet, which relied heavily on pulses, to food products such as meat, eggs, and dairy products to meet the protein requirements is significantly aiding the industry growth. The increasing awareness about health and wellness is further driving the demand for a protein-rich diet. According to the Economic Survey (2022-23), the livestock sector comprising dairy, poultry meat, eggs and fisheries witnessed a compound annual growth rate (CAGR) of 7.9% during 2014-15 to 2020-21 (at constant prices), and its contribution to total agriculture GVA (at constant prices) has increased from 24.3% in 2014-15 to 30.1% in 2020-21. ...

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