The Operational Group of Ecological Agriculture donates almost 3,000 kilos of organic chickpea to the Food Banks of Castilla y León in Spain

Published 2020년 10월 6일

Tridge summary

The Operational Group of Ecological Agriculture (GOAE), a collaborative effort by URCACYL, the Cooperativa ARAE, CAECYL, and ITAGRA, has made a significant contribution by donating nearly 3,000 kilos of organic chickpeas to the Food Banks of Castilla y León. Grown in demonstration fields in Zamora and Valladolid over the past two years, this donation aims to support the region's vulnerable populations. The GOAE's project not only focuses on the production of nutrient-rich chickpeas but also explores innovative ways to improve crop management and automate farming techniques to combat weed competition. The donation ceremony is scheduled for October 7 at the ARAE Cooperative warehouses in Fuentesaúco, Zamora.

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Original content

The Operational Group of Ecological Agriculture donates almost 3,000 kilos of organic chickpea to the Food Banks of Castilla y León This GOAE, formed by URCACYL together with the Cooperativa ARAE, CAECYL and the collaboration of ITAGRA, will proceed tomorrow Wednesday to the donation of 2,780 kgs of chickpea from its demonstration fields of organic farming, which have been developed between 2019 and 2020 in various regions of Zamora and Valladolid. The donation of this high quality legume will go entirely to the Food Banks of Castilla y León. Specifically to those of Ávila, Salamanca, Valladolid and Zamora, who will collect the chickpeas in the warehouses of the Cooperativa ARAE in Fuentesaúco for their subsequent distribution to the most vulnerable families in our region. Chickpea is a legume of high nutritional quality, essential in the Mediterranean diet and in our traditional cuisine. The GOAE has been working for more than three years on a project that promotes the production ...

Source: Castilla