Paraguay: They project a shortage of local finance in the second semester

Published 2021년 7월 13일

Tridge summary

The article highlights the concerns of Marcos Pereira, president of the Consortium of Livestock Farmers for Agricultural Experimentation (CEA), and Randy Ross, general manager of the Chortitzer Ltda. Cooperative, about a potential local meat shortage in Paraguay due to a fast slaughter rate, production chain delays from last year's drought and fires, and issues with corn prices. They note that the national cattle herd has declined, and the industry is unsure if animals will run out by the end of the year. The small and large-scale cattle farming sectors are facing challenges, including confinement and pasture management, but there is optimism for the industry with expanding markets and good prices.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In the Nación Productiva program, a journalistic production by Productiva Comunicación & Marketing, broadcast on Sundays at 8:00 p.m. on PRO channel, an evaluation of the Paraguayan meat segment was carried out at the end of the first half of the year. Marcos Pereira, president of the Consortium of Livestock Farmers for Agricultural Experimentation (CEA), and Randy Ross, general manager of the Chortitzer Ltda. Cooperative, spoke about the difficult situation that could occur in the coming months due to the possible shortage of the local farm. Both agreed that in the second semester there could be a complicated scenario for national livestock, taking into account the strong rate of slaughter of animals that has been taking place so far this 2021. Pereira mentioned that the drought and fires registered in the country last year changed the cattle raising approach. He indicated that this situation generated a stagnation and delay of the entire production chain, which caused that the ...

Source: Productivacm