Russia's pork production has experienced a quarter-over-quarter growth, with an expected 8% increase or an additional 350 thousand tons by the end of the year. This growth is attributed to agricultural enterprises' adaptation to new challenges such as market glut, pandemic, epizootic risks, and supply chain disruptions. Despite a decrease in pork exports to Vietnam and Hong Kong, shipments to Belarus and Kazakhstan have increased, and Russia aims to become one of the five largest pork exporters in the world by 2030. The price of live pigs has decreased by 5-7%, and pork production costs have risen to about 80 rubles/kg from 65 rubles/kg in 2019, but are expected to drop to 70-75 rubles per kg next year.