Central Russia has seen devastating effects of May frosts on black currant crops, leading to a significant decrease in harvest for the second year in a row. The harvest is projected to be two to three times less than traditional volumes, with an estimated collection of less than one thousand tons. This is despite the market having space for growth due to high imports of over 10 thousand tons of frozen berries. The high cost of cultivation and the need for mechanization have limited the growth of black currant farming in Russia. Currently, most imports are from Belarus and Poland.