The article reports on the change in prices for various seafood and pasta products at the Obour Market, as of Sunday. Prices for tilapia fish and Swiss pasta increased, with tilapia ranging from 63 to 65 pounds per kilo, and Swiss pasta priced between 90 and 150 pounds per kilo. On the other hand, the price for crab decreased, with prices ranging from 40 to 170 pounds per kilo. Other seafood products such as squid and calamari, small shrimp, and mullet fish also saw changes in their market prices.