EU imports of fresh and frozen pig meat from the UK for September increased by 8.9% compared to August and by 7.5% compared to the previous year, totaling 14,100 tonnes. The total import volume from January to September reached 127,300 tonnes, a 27.6% increase compared to the same period last year. The UK accounts for 81.2% of the market share, supplying the EU with 103,300 tonnes, while Switzerland is the next largest supplier with less than 9,000 tonnes. The imports have seen an uplift across all categories, with Brexit legislation initially impacting trade but the market is now trending back towards earlier trading trends.