Trade opportunities on the table in Indonesia for Australian food and wine

The Roundtable Discussion in Jakarta on May 20 will include representatives from Meat & Livestock Australia and other members of the Australian Food and Wine Collaboration Group, along with Australian Government and industry representatives plus Indonesian counterparts. The discussion will focus on a two-way sharing of perspectives, insights and issues, including the market outlook for Indonesia in the next 12 months and beyond. There will be opportunities to discuss ways to deepen Australia’s engagement with Indonesia and identify market growth opportunities. The Roundtable Discussion will also give the Australian Food and Wine Collaboration Group the opportunity to collectively promote and profile the credentials of Australian produce and wine. In the evening, a Taste the Wonders of Australia Gala Dinner will give Indonesian importers, chefs, members of the food industry, government representatives and local media the opportunity to taste Australia’s premium food and wine and ...