Turkey, the second-largest trout producer in the world and the largest sea bass and sea bream producer in Europe, exports aquatic products to over 100 countries. The country's aquaculture sector has seen significant investment and is on track to exceed 1.679 billion dollars in exports by 2023. The sector is promoting its products, including Turkish Salmon, through the Turkish Tastes TURQUALITY Project in the US market. Additionally, Turkey is focusing on sustainable and resilient aquaculture, with about 60% of its aquaculture production coming from cultivation and being a net exporter of seafood products. The country is also investing in projects to adapt to climate change in the fisheries and aquaculture sector.