The United Nations' Food and Agriculture Organization (FAO) has reported that international food prices have reached a new high, surpassing levels last seen in July 2011. The FAO Food Price Index, which tracks the prices of widely traded food items, increased by 3% in October, marking its third consecutive month of growth. This increase is attributed to higher prices of cereals, vegetable oils, dairy products, and sugar, with palm oil experiencing the most significant rise. In contrast, meat prices have fallen for three months in a row. The FAO also forecasts that while global cereal production is expected to hit record levels in 2021, global stocks for the 2021-2022 harvest are projected to decline.