In 2023, the value of key U.S. seafood imports, including frozen shrimp and crab, fell due to reduced prices and demand, a result of ongoing inflation and overestimated post-pandemic consumer demand. However, fresh or chilled salmon fillets experienced significant growth, with the U.S. importing 218 thousand metric tons worth $2.82 billion. Chile was the primary supplier, with imports growing by 11% YoY, while imports from Norway dropped by 3% YoY. The value of frozen salmon fillets also saw a 1% YoY increase.