The European Commission has increased official controls and implemented emergency measures for agricultural products and food entering the EU from third countries, including Vietnam. Vietnamese instant noodles will continue to be inspected at 20% frequency at ports, indicating improved quality and food safety. The EU has also adjusted inspection regulations for other Vietnamese agricultural products like dragon fruit, pepper, okra, and durian, signaling trust in Vietnam's food quality and safety. Vietnamese companies are encouraged to further improve product quality to meet the increasing standards of the EU market.