A visit by the International Council boosts olive oil production in Brazil

게시됨 2024년 11월 5일

Tridge 요약

A delegation from the International Olive Council (IOC), led by executive director Jaime Lillo, recently visited Brazil to explore the potential of the country's olive growing industry. The visits included assessing the quality of olive oils produced in Rio Grande do Sul and strengthening relations with the Brazilian olive sector. Lillo expressed admiration for the quality of Brazilian olive oils and highlighted the country's potential in the sector. The inclusion of Brazil in the IOC is a long-standing demand of producers and the federal government, with meetings in Brasília scheduled to further discuss Brazil's interest in becoming a member. The Ministry of Agriculture also emphasized its commitment to regulating the sector and enhancing the quality control of Brazilian olive oils.

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원본 콘텐츠

During a visit to Rio Grande do Sul, a delegation from the International Olive Council (IOC), led by executive director Jaime Lillo, got to know the potential of Brazilian olive growing up close. The mission, which included visits to producers in Caçapava do Sul, Cachoeira do Sul and Restinga Sêca, focused on observing the quality of the olive oils produced in the state and strengthening relations with the Brazilian olive sector. At the Olival Vila do Segredo, in Caçapava do Sul, producers and representatives of the Ministry of Agriculture were presented with projects and perspectives for global olive growing. Impressed by the quality of Brazilian olive oils, Lillo highlighted the entrepreneurial mindset of the producers and Brazil's potential in the sector. "It is clear that Brazil, although it is just starting out, already stands out for its long-term vision and capacity in agribusiness. It would be a pleasure to have Brazil on the IOC, bringing diversity and strengthening our ...

출처: Portal Do Agronegocio