In 2020, Ukraine's fish and seafood consumption increased to 15 kg per capita, largely due to imports. The country has the potential for aquaculture, which could meet domestic demand and export products. Currently, the industry produces 18.5 thousand tons annually, with 4,568 specialized businesses. The government is considering measures to simplify aquaculture and reduce import duties on feed and equipment. Norway, a partner in these efforts, sees potential for mutually beneficial cooperation. Ukraine and Norway are also exploring the possibility of Ukrainian businesses processing Norwegian seafood products for export to the EU under the Pan-Euro-Med Convention.