Ukraine: White lupine is being bred in Volyn which can substitute soybeans

Published 2021년 11월 19일

Tridge summary

A new variety of alkaloid-free white lupine is being bred in Volyn, Ukraine, and has been submitted for state variety testing. This new variety, identified due to the dominance of yellow lupine varieties, is non-transgenic and can be used in the food industry as a substitute for soybeans. It is currently only bred by Volhynians, who are also the only ones in Ukraine breeding alkaloid-free lupine for use as green manure and animal feed. The demand for Volyn yellow lupine has increased in recent years due to its use in the food industry, particularly for export.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

At present, a new variety of white lupine is being bred in Volyn, which has been submitted for state variety testing. It is unique in that it is alkaloid-free, that is, it can be used in the food industry and become a soybean substitute. This opinion was expressed by Oksana Puznyak, director for scientific work of the Volyn State Agricultural Experimental Station of the Institute of Potato Growing of the National Academy of Sciences of Ukraine, on the air of the GIT TV channel. According to her, this variety was identified as a result of the dominance of yellow lupine varieties. Its main value is that it is non-transgenic, which means that it is not harmful either to humans or to animals. “We saw that it was blooming in such a purple color. We selected, sowed, made a species crossing and, accordingly, got this white lupine. We will see how it will work in Ukraine, how it will give its indicators. Hopefully there will be a new white alkaloid-free lupine to replace soy in the food ...
Source: Oilworld

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.