Fish average 40kg+
Fishing trips are very short 4-5 days
Graded by Japanese Export Grader
Packaging
Incoterms
fob / Sydney / Australia
Specification
Good Quality
Longline
30 kg up
Description
Product is packaged in cardboard coffins, space blanket, plastic liner, gel ice 11-12 Boxes packed into AKE(AV) containers for airfreight shipment (1200kg)
At a Glance
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Description
JAPANESE GRADING SPECIALIST, grading all product for export. Have market for low grade tuna, no need place these fish in sashimi export shipments ISO, HACCP, FDA, EU approved facilities All certificates or export available
At a Glance
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Photos & Videos
Description
Red tuna, "Ahi" for sashimi, sushi and searing. Superfresh quality, firm texture and red transparent colour Shelflife 5-7 days
At a Glance
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