Product is cut from sashimi grade loin processing.
Packaging
Incoterms
Specification
NW 100%. Non CO treated
Yellowfin Tuna
Frozen
Wild Caught
Portion
With Skin
Boneless
Description
Stored at -40c Shipped in 40FCL (-25c) Master carton 25kg, bulk packed
At a Glance
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Description
Processed in HACCP, BRC, ISO approved facility. Facility FDA & EU approved Product is frozen at -40c on land Product is stored at -40c Clear of major blood clotting, damage and texture is assured to a minimum standard .
At a Glance
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Description
High quality product cut from sashimi grade tuna. Low histamine. Fish size average 35kg and belly is cut in 2 pieces. Each piece 300gr+. Belly piece are trimmed slightly but have membrane and skin on.
Great for canning or grilling purposes.
At a Glance
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Photos & Videos
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