게시자 Bac Giang Agricultural Import and Export Company Limited
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최신 업데이트 날짜 2021년 5월 4일
최신 오퍼
단가
1.80 /
오퍼 수량
30000
원산지
베트남 / -
결제 조건
LC
비고
- L/C
포장 형태
인코텀스
상세 정보
High Quality. Excellent Quality
Cut
Conventional
Carton Box
Fresh
설명
Bac Giang Agricultural Import and Export Company Limited was established in 2020 as a manufacturer and producer from Vietnam. It specialises in the export of Carrot, Ginger, Lemongrass, Lemongrass Oil, Potato, Galangal and Orange. They are a medium-sized enterprise whose goal is to provide high-quality food products and give a quick response to prospective consumers. They monitor the production process and ensure there is no use of herbicides and pesticides since the beginning. The company has a Phytosanitary Certificate and the Food Safety Certificate. They also provide Pesticide Residue Analytical Report to give detailed information about their production process. They have experience exporting to Korea and Japan and they wish to expand their exports to Korea, Japan, India, Malaysia, Singapore and the Philippines.
요약 정보
Established:
2020 as a manufacturer and producer from Vietnam
Specialised Products:
Carrot, Ginger, Lemongrass, Lemongrass Oil, Potato, Galangal and Orange
Export Experience:
Korea and Japan
설명
Bac Giang Agricultural Import and Export Company Limited stores the harvested lemongrass in a controlled and cool temperature at its warehouse. The herb is packed in plastic bags of 1kg, and there are 10 bags per Carton box. Packaging can be modified according to the demands of the client. The consignments are ready within 5-7 days of order confirmation. Sea freight is the preferred delivery method by the company and the nearest port is the Haiphong Port.
요약 정보
Storage:
Cool and controlled temperature
Shipment Time:
5-7 days
Ports:
Haiphong Port
사진 및 동영상
설명
The company pays special attention to the production process to ensure no herbicide or pesticides are used. It is ensured that the herb is fresh before storing and monitors the farmer's production process from the beginning of the crop. The company has a Phytosanitary Certificate, Food safety Certificate and provides a Pesticide Residue Analytical Report
요약 정보
Quality Parameters:
No herbicides and pesticides
Certification:
Phytosanitary Certificate, Food safety Certificate and provides a Pesticide Residue Analytical Report
Quality Procedures:
Monitoring production process from beginning
설명
The average production yield per year is 350 metric tons. The harvest season for lemongrass for the herb is throughout the year. It is produced using conventional cultivation methods. The most ideal conditions for growing lemongrass is a warm and humid climate with plenty of sunshine and rainfall. The rainfall should be of 250-280 cm per annum and uniformly distributed. It can be grown from poor soils, in the hill slopes. Soil pH ranging from 4.5 to 7.5 is ideal. As it has good soil binding nature, they can be grown as a vegetative cover over naked eroded slopes. Lemongrass is harvested 90 days after planting and subsequently, it is harvested at 50-55 days interval. The grass is cut 10 cm above the ground level and 5-6 cuttings can be taken in a year subject to the climatic conditions.
요약 정보
Average Production:
350 metric tons
Main Harvest Season:
All round the year
Production Process:
Conventional production
사진 및 동영상
설명
Lemongrass is a herb which is commonly cultivated as culinary and medicinal herbs because of their scent, resembling that of lemons. The plant has long leaves that are similar to those of seagrasses. Along with a fresh taste, lemongrass as numerous health benefits which makes it a popular herb across the world. It helps in relieving anxiety, lowering cholesterol levels, preventing infection, boosting oral health and relieving bloating.
Bac Giang Agricultural Import and Export Company Limited offers fresh and high-quality lemongrass grown in the mountainous regions of North Vietnam. The lemongrass is in cut form and is 24 cm-30 cm length. he herb can be stored for at least one month in cold temperature or frozen. It can be used for making tea, added to food for spices and used as a medicinal herb.
요약 정보
Characteristics:
Fresh, cut and 24 cm - 30 cm in length
Usage:
Tea, food and as medicinal
Durability:
One month, controlled temperature
사진 및 동영상
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