The European fruit processing industry, including canned and frozen fruits, jams, and preserves, is facing a significant increase in production costs due to rising prices in packaging materials, energy, and sugar. The cost increase for tins and glass containers has been up to 60%. The sector is also dealing with extended delivery times due to disruptions in global supply chains. Factors such as EU sanctions against Russia, a decrease in sugar beet acreage in the EU, and a shortage of seasonal agricultural workers are contributing to the overall cost and market instability.