두리안잼
HS Code: 200799 - Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.c. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter
Market:
Top Exporter
2023
Top Importer
2023
Export Value
2023
3.56BUSD
1Y +4.31%
Import Value
2023
3.25BUSD
1Y +8.88%
Overview of Global 두리안잼 Market
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Top exporting country list is based on HS code 200799 which is the representative HS code for 두리안잼.
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PT Kembar Putra Makmur
인도네시아 ·
Products: 베이컨 · 햄 · 살라미 · 소시지 · 기타 수산물 가공품 · 기타 육류 가공품 · 생파스타 · 케첩 · 샐러드 드레싱 · 기타 소스상품 · 식초 · 땅콩버터 · 향차 · 피쉬볼 · 고등어 가공품 · 연어 가공품 · Ribbon Fish 가공품 · 정어리 가공품 · 씨배스 가공품 · 참치 통조림 · 트라우트 가공품 · 게 가공품 · 랍스터 가공품 · 새우 가공품 · 돼지 껍데기 · 치킨 스트립 · 크루아상 · 와플 · 비스킷 및 크래커 · 캔디 · 견과 스낵 · 허브 블렌드 · 감자 스낵 · 커피 비스킷 · 뮤즐리 · 마요네즈 · 핫소스 · 머스터드 소스 · 간장 · 토마토소스 · 혼합 시즈닝 · 닭고기 가공품 · 돼지고기 통조림 · 베이커리 및 빵류 · 즉석 섭취 상품 · 복숭아잼 · 두리안잼 · 사과잼 · 소고기 가공품 · 오리고기 가공품 · 칠면조고기 가공품 · 오렌지잼 · 대구 가공품 · 틸라피아 가공품 · 통조림 또는 병에 든 멸치 · 홍합 통조림 · 해삼 가공품 · 오징어 통조림 · 문어 가공품 · 청어 가공품 · 피쉬 소스 · 달걀 가공품 · 타히니 · 견과바 · 조식용 곡류 · 타피오카펄 · 쌀 가공품 · 아몬드 버터
Opinion
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Global Prices of 두리안잼
Discover price data of wholesale and farmgate prices of 두리안잼. See the price changes and trends of your interested countries or varieties. The price data on this page are wholesale price or farmgate price data collected from trusted local sources. These prices are intended for basic market indication and benchmarking only.
Export
Discover export data of 두리안잼. Get export value, price data, trends, and more. The information below is based on the HS code 200799 (Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.c. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter).
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Import
Discover import data of 두리안잼. Get import value, price data, trends, and more. The information below is based on the HS code 200799 (Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.c. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter).
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