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Dried Culantro from United States

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Export of Dried Culantro from United States

Dried Culantro is categorized under HS code 070999 - Vegetables; edible, n.e.c. in chapter 07, fresh or chilled, and the data is presented accordingly.

Export overview

As of 2024, United States ranked #1 in global exports of Dried Culantro. United States accounts for approximately 97.58% of the total global export value of Dried Culantro, with an export value of 213,258,956 USD.
The top countries importing Dried Culantro from United States include World, Canada, Mexico, Trinidad and Tobago, Cayman Islands.

Export trend

United States's export value of Dried Culantro has increased by 21.09% over the past 5 years, rising from 176,110,185 USD in 2020 to 213,258,956 USD in 2024.
The export data for United States Dried Culantro is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070999 - Vegetables; edible, n.e.c. in chapter 07, fresh or chilled, which covers a specific classification for Dried Culantro and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Dried Culantro in certain markets, as HS codes often encompass a broader range of similar products.

Related markets for United States Dried Culantro

Markets for products used to produce or made with Dried Culantro

Browse United States's markets featuring products closely linked to Dried Culantro, either as inputs or end products.
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