Fresh Cantaloupe from Panama
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Production of Fresh Cantaloupe in Panama
Fresh Cantaloupe is categorized under FAO code 0568 - Cantaloupes and other melons, and the data is presented accordingly.
Production overview
In 2024, Panama ranked #64 globally for Fresh Cantaloupe production, contributing 0.03% to global output. Panama's total production for Fresh Cantaloupe was 8,620 metric tons in 2024.
Production trend chart of Panama Fresh Cantaloupe
Panama's production of Fresh Cantaloupe has increased by 56.78% over the past 5 years, rising from 5,498 metric tons in 2020 to 8,620 metric tons in 2024.
The production data for Panama Fresh Cantaloupe is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0568 - Cantaloupes and other melons, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Cantaloupe as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Cantaloupe from Panama
Fresh Cantaloupe is categorized under HS code 081190 - Fruit, edible; fruit and nuts n.e.c. in heading no. 0811, uncooked or cooked, frozen whether or not containing added sugar or other sweetening matter, and the data is presented accordingly.
Export overview
As of 2020, Panama ranked #104 in global exports of Fresh Cantaloupe. Panama accounts for approximately 0% of the total global export value of Fresh Cantaloupe, with an export value of 207 USD.
The top countries importing Fresh Cantaloupe from Panama include World, Dominican Republic, Netherlands.
Export trend
Panama's export value of Fresh Cantaloupe has decreased by 95.82%, falling from 4,956 USD in 2016 to 207 USD in 2020.
The export data for Panama Fresh Cantaloupe is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 081190 - Fruit, edible; fruit and nuts n.e.c. in heading no. 0811, uncooked or cooked, frozen whether or not containing added sugar or other sweetening matter, which covers a specific classification for Fresh Cantaloupe and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Cantaloupe in certain markets, as HS codes often encompass a broader range of similar products.
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