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Production of Fresh Garlic in Turkiye
Fresh Garlic is categorized under FAO code 0406 - Green garlic, and the data is presented accordingly.
Production overview
In 2024, Turkiye ranked #26 globally for Fresh Garlic production, contributing 0.17% to global output. Turkiye's total production for Fresh Garlic was 50,870 metric tons in 2024.
Production trend chart of Turkiye Fresh Garlic
Turkiye's production of Fresh Garlic has increased by 78.17% over the past 5 years, rising from 28,552 metric tons in 2020 to 50,870 metric tons in 2024.
The production data for Turkiye Fresh Garlic is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0406 - Green garlic, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Garlic as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Fresh Garlic is categorized under HS code 070320 - Vegetables, alliaceous; garlic, fresh or chilled, and the data is presented accordingly.
Export overview
As of 2023, Turkiye ranked #16 in global exports of Fresh Garlic. Turkiye accounts for approximately 0.16% of the total global export value of Fresh Garlic, with an export value of 5,410,332 USD.
The top countries importing Fresh Garlic from Turkiye include World, Syria, Iraq, Cyprus, Germany.
Export trend
Turkiye's export value of Fresh Garlic has increased by 180.82% over the past 5 years, rising from 1,926,627 USD in 2019 to 5,410,332 USD in 2023.
The export data for Turkiye Fresh Garlic is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070320 - Vegetables, alliaceous; garlic, fresh or chilled, which covers a specific classification for Fresh Garlic and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Garlic in certain markets, as HS codes often encompass a broader range of similar products.
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