Production of 신선 키위 in 벨기에
신선 키위 is categorized under FAO code 0592 - Kiwi fruit, and the data is presented accordingly.
Production overview
In 2020, 벨기에 ranked #24 globally for 신선 키위 production, contributing 0% to global output. 벨기에's total production for 신선 키위 was 0 metric tons in 2020.
Production trend chart of 벨기에 신선 키위
벨기에's production of 신선 키위 has remained stable over the past 5 years, with minor fluctuations between 2018 and 2020. The production was 0 metric tons in 2018 and 0 metric tons in 2020.
The production data for 벨기에 신선 키위 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0592 - Kiwi fruit, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 신선 키위 as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of 신선 키위 from 벨기에
신선 키위 is categorized under HS code 081050 - Fruit, edible; kiwifruit, fresh, and the data is presented accordingly.
Export overview
As of 2023, 벨기에 ranked #3 in global exports of 신선 키위. 벨기에 accounts for approximately 12.57% of the total global export value of 신선 키위, with an export value of 442,932,819 USD.
The top countries importing 신선 키위 from 벨기에 include 세계, 네덜란드, 독일, 프랑스, 스페인.
Export trend
벨기에's export value of 신선 키위 has increased by 39.49% over the past 5 years, rising from 317,530,283 USD in 2019 to 442,932,819 USD in 2023.
The export data for 벨기에 신선 키위 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 081050 - Fruit, edible; kiwifruit, fresh, which covers a specific classification for 신선 키위 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 신선 키위 in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for 벨기에 신선 키위
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