Export of Fresh Saffron from India
Fresh Saffron is categorized under HS code 091020 - Spices; saffron, and the data is presented accordingly.
Export overview
As of 2023, India ranked #15 in global exports of Fresh Saffron. India accounts for approximately 0.66% of the total global export value of Fresh Saffron, with an export value of 628,128 USD.
The top countries importing Fresh Saffron from India include World, Oman, Saudi Arabia, Vietnam, United States.
Export trend
India's export value of Fresh Saffron has decreased by 36.98%, falling from 996,648 USD in 2019 to 628,128 USD in 2023.
The export data for India Fresh Saffron is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 091020 - Spices; saffron, which covers a specific classification for Fresh Saffron and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Saffron in certain markets, as HS codes often encompass a broader range of similar products.
Verified suppliers
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Cumin Seed, Coriander, Whole Ginger, Dried Whole Chili Pepper, Whole Black Peppercorn, Whole Mace, Whole Cardamom, Saffron, Whole Clove, Turmeric, Whole Nutmeg
Export History: Africa, Asia, Europe, North America, Oceania, South America
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Dried Mung Bean, Soybean, Maize (Corn), Rice, Wheat, Coriander, Raw Common Coffee Bean, Instant Coffee, Honey, Salt, Sugar, Bulk Black Tea, Blended Tea, Bulk Green Tea, Herbal Tea, Oolong Tea, Wheat Flour, Mustard Seed, Dried Chickpea, Dried Lentil, Whole Black Peppercorn, Whole Cardamom, Saffron, Cinnamon, Turmeric, Glutinous Rice, Fennel Seed, Coffee Extract, Flavored Tea, Maize (Corn) Seed, Ajwain Seed
Related markets for India Fresh Saffron
Markets for products in the Spices category
Discover a wide range of markets in India for products within the Spices category.
Markets for products used to produce or made with Fresh Saffron
Browse India's markets featuring products closely linked to Fresh Saffron, either as inputs or end products.
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