Gain exclusive exposure and attract buyers from around the world.
Export of Fresh Scad from India
Fresh Scad is categorized under HS code 030289 - Fish; fresh or chilled, n.e.c. in heading 0302, excluding fillets, livers, roes, and other fish meat of heading 0304, and the data is presented accordingly.
Export overview
As of 2022, India ranked #16 in global exports of Fresh Scad. India accounts for approximately 1.61% of the total global export value of Fresh Scad, with an export value of 22,587,091 USD.
The top countries importing Fresh Scad from India include World, Saudi Arabia, Kuwait, United Arab Emirates, Hong Kong.
Export trend
India's export value of Fresh Scad has decreased by 32.39%, falling from 33,406,823 USD in 2018 to 22,587,091 USD in 2022.
The export data for India Fresh Scad is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 030289 - Fish; fresh or chilled, n.e.c. in heading 0302, excluding fillets, livers, roes, and other fish meat of heading 0304, which covers a specific classification for Fresh Scad and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Scad in certain markets, as HS codes often encompass a broader range of similar products.
The export price of Fresh Scad from India has fluctuated over the past 2 years. In 2023, the price varied between 1.85 USD per kg and 10.79 USD per kg. In 2024, the prices continued to fluctuate, ranging from 2.63 USD per kg to 10.07 USD per kg.
Year
Year
Low price
Low price
High price
High price
2022
$2.44/kg
$8.91/kg
2023
$1.85/kg
$10.79/kg
2024
$2.63/kg
$10.07/kg
The export transaction data for India Fresh Scad is sourced from Bill of Lading (B/L) documents and customs reports. Tridge ensures data accuracy through human oversight and AI, handling missing values, outliers, and standardizing currencies and units. Note that price trends may vary based on country, product variety, or timeframe.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.