Export of 돼지고기 지방 및 라드 from 대한민국
돼지고기 지방 및 라드 is categorized under HS code 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked, and the data is presented accordingly.
Export overview
As of 2022, 대한민국 ranked #48 in global exports of 돼지고기 지방 및 라드. 대한민국 accounts for approximately 0% of the total global export value of 돼지고기 지방 및 라드, with an export value of 13,187 USD.
The top countries importing 돼지고기 지방 및 라드 from 대한민국 include 라오스, 세계.
Export trend
대한민국's export value of 돼지고기 지방 및 라드 has increased by 68.01% over the past 5 years, rising from 7,849 USD in 2018 to 13,187 USD in 2022.
The export data for 대한민국 돼지고기 지방 및 라드 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked, which covers a specific classification for 돼지고기 지방 및 라드 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 돼지고기 지방 및 라드 in certain markets, as HS codes often encompass a broader range of similar products.
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