- Established in 2008 in Patagonia, mainly dedicated to the production and marketing of fresh cherries, pears, and apples. - Currently grow 170 ha of cherries, 45 ha of apple, and 10 ha of pear. - Has a packing plant with a processing capacity of 2,000 kg/hour, a hydro-cooling volume of 6,000 kg, and a pre-chamber storage of more than 300 T. - Equipped with cutting-edge calibrator with the ability to optically select color, caliber, and defect along with modern processing lines, sanitation areas for quarantine processes, and cooling chambers. - Global GAP, Tesco NURTURE, Sedex, and BRC certified.