Summary
- A wine estate in the Saint-Émilion Grand Cru appellation.
- Cultivates 2 ha of Old glacis of sand and siliceous silty-soil vineyard planted with vines averaging 35 years of age.
- Vineyard arranged with the grape varieties of Merlot (80%), Cabernet Franc (15%), and Cabernet Sauvignon (5%).
- Annual production capacity of 90 hL (12,000 bottles).
- Agriculture Biodynamique (Demeter) certified.
- Cultivates 2 ha of Old glacis of sand and siliceous silty-soil vineyard planted with vines averaging 35 years of age.
- Vineyard arranged with the grape varieties of Merlot (80%), Cabernet Franc (15%), and Cabernet Sauvignon (5%).
- Annual production capacity of 90 hL (12,000 bottles).
- Agriculture Biodynamique (Demeter) certified.
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