- Founded in 2002, in Gualtallary which is today regarded as the best terroir for the production of premium wines in the Mendoza province. - It has vineyards of 59.49ha planted with grape varieties such as Malbec, Cabernet Sauvignon, Cabernet Franc, Chardonnay, Merlot, Pinot Noir and Sauvignon Blanc. - The winery has a capacity of 700,000 litres and has concrete tanks, French oak barrels, and three concrete eggs for ageing the wine. - The United States, Switzerland, the United Kingdom, Brazil, and several other European and South American countries are major export markets. -It passed the first audit in February 2020, certifying its vineyard as 100% organic.