- Started in 1920 producing and marketing piglets. - In 1960, incorporated a cold storage facility and the launch of two trucks for transport and distribution. - Nowadays, the company is proud to be the largest country piglet slaughter supplying major supermarket chains. - Also positioned in the market lamb as the main slaughter of the province of Buenos Aires. - Has been exporting rabbit meat for over 5 consecutive years to countries like Holland, Belgium, Germany, and France, currently exports sliced and vacuum-packed sheep meat to the neighboring country of Brazil.