- A small abattoir founded in 1962, working solely for the domestic market. - Has a wide market presence in more than 50 foreign markets, with products reaching over 300 customers annually. - Slaughters 130K bovine animals and 210K ovine animals annually and has a slaughter capacity of 1,000 heads of cattle or 4,200 ovines daily. - Has made significant investments in a slaughter plant and cold storage capacity. - Was granted the authorization to export in 1966.