Summary
- One of the leaders in manufacturing food ingredients and additives established in 1976.
- Produces food ingredients, flavors, and colors by tailoring products from the natural or native state.
- Products offered include shrimp powder, fermented powder, Japanese soy sauce, and seasoning powder.
- GMP, HACCP, HALAL, ISO 9001, ISO 22000, and FSSC 22000 certified.
- Exports products to China, Japan, and Singapore.
- Produces food ingredients, flavors, and colors by tailoring products from the natural or native state.
- Products offered include shrimp powder, fermented powder, Japanese soy sauce, and seasoning powder.
- GMP, HACCP, HALAL, ISO 9001, ISO 22000, and FSSC 22000 certified.
- Exports products to China, Japan, and Singapore.
Products
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