- Nata De Coco, a coconut gelatin, is a chewy and translucent jelly-like food product cultured from coconut water. - Sweetened and preserved Nata de Coco in colors white, red, and green is widely used to add sweet flavor, chewiness, and festive colors in Filipino Halo-halo, fruit salads, fruit shakes, gelatin cakes, ice creams, yoghurts, juice, and cream-based desserts. - Packed in bottled jars (sizes 12 oz. and 32 oz.) and pouches (500g and 1000g).
Origin
필리핀
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