Summary
- Familly company established in 1990, specialized in pork, beef, and lamb meat production.
- Products are distributed in Poland and exported, mainly to Europe.
- Has processing plant modernized in 2013.
- The slaughter capacity is 1200 pcs. of cattle weekly and 2500 pcs. of swine weekly.
- The meat plant for the BRC certificate (Global Standard for Food Safety) which helps improve quality and qualifications, and allows to meet strict requirements of clients and sales networks.
- Has been positively audited for the BRC certificate.
- Cooperates with the European Union companies, but plans to expand to markets that are outside of the EU.
- Products are distributed in Poland and exported, mainly to Europe.
- Has processing plant modernized in 2013.
- The slaughter capacity is 1200 pcs. of cattle weekly and 2500 pcs. of swine weekly.
- The meat plant for the BRC certificate (Global Standard for Food Safety) which helps improve quality and qualifications, and allows to meet strict requirements of clients and sales networks.
- Has been positively audited for the BRC certificate.
- Cooperates with the European Union companies, but plans to expand to markets that are outside of the EU.
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